They made the 2 that came in move to a booth behind us. We could tell the guy standing here was aggravated but instead of being polite and saying something to us BEFORE we got them together, he went and told some girl and she came over here and said that they had reservations for that table, even though it was reserved for us. Then we had 2 more show up so they sat at the table they already had reserved for us but we still were not together so we were going to push them together. After we got here we were informed that 5 of our people had canceled so we just kept 2 tables and pulled a chair up and all was good. They had 4 tables saved for us (not pushed together). We came with our church and had reservations for 15.
#Copper cellar west plus#
$21.00 per person is a rip off for the Brunch plus the additional Mimosas $6.00 each. Crackers, no Cheese Grits, no items to make Fajitas, no salad with the pecans and crunchy berries and the Mimosas were $6.00 and served in small Champagne glasses. There was no Prime Rib, no Sweet Potatoes, no Smoked Trout, no Green Beans, no Home Fries, no Brie w. Night and day difference! Manager, Krissy tried convincing us that the food is great according to other customers. Peters Road for their delicious Omelettes and Lakeside Tavern Concord Park Drive for their Sunday Brunch. The Potato-Casserole was not cooked all the way, Crab-Bisque did not have any crab-meat for filling plus it tasted very plain, Sausage was hard and wasn't even meat, the Shrimp in the Shrimp Creole was not cooked all the way, the Omelettes were flat and its content (mushrooms, green peppers, cheddar cheese, sausage) were ample-near-none existing, Spinach Dip was great, but the Chips were stale, Stuffed Shells were cold and the Belgian Waffles used to be great and crispy when you made them yourself, now they make them for you with a soggy bottom and strawberries enough for 1/4 of the Waffle (see photo). Food was just not anywhere near how it used to be. Always had a pleasant experience with wait-staff and the quality of the items on the Brunch-Buffet.
0 kommentar(er)
